FOOD & BEVERAGE SUPERVISOR - UNIVERSITY OF ST. THOMAS
 Compass Group | ||
$21.00to$23.00
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paid time off
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 United States, Minnesota, St. Paul | ||
 Aug 21, 2025 | ||
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Levy Sector Pay Range: $21.00to$23.00 We Make Applying Easy!Want to apply to this job via text messaging? Text JOBto 75000and search requisition ID number1455122. The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg We are hosting a hiring event for the 2025-2026 season!This will be hosted atBinz Refectory on the University of St. Thomas campus located at 2253 Goodrich Ave. St. Paul on:
Parking: You can park at Anderson Parking Ramp or there is ample street parking. Diversityof thought and inclusion for all is what drives our success - we invite you to start your journey with us today! Are you looking for a job with competitive wages, one in which you can learn and grow and be a part of a great team? We're hiring! Great team member perks like Instapay (early access to your wages) and high interest savings both through the EVEN app. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. For more information on what we are about as a company, check us out by following the link below: http://www.levyrestaurants.com/who-we-are/ Job Summary
The Food & Beverage Supervisor is a critical role and will be part of the opening team for a brand new arena located on the University of St. Thomas campus. They will be responsible for overseeing the premium spaces during an event, which includes but is not limited to club spaces, suites, private events and other VIP areas. The supervisor initially meets the staff at the beginning of a shift and checks them in for the event. In addition, the supervisor will go over event details with the manager. The supervisor should understand the content of the menu and ensure the timely delivery of food. Strict following of food and safety guidelines are required. The Supervisor is responsible for executing area setup and oversees the breakdown of the event once it is concluded. Essential Duties and Responsibilities:
Qualifications:
Requirements: The ideal candidate will have 1 year or more experience in foodservice or hospitality. An outgoing personality is preferred. The candidate should have the ability to interact with high profile guests and remain professional and dedicated to providing exceptional experience. The ability to communicate effectively by speaking and comprehending English, with the ability to problem solve and make decisions with little guidance. Apply to Levy today! Levy is a member of Compass Group USA Click here to Learn More about the Compass Story Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Associates of Levy are offered many fantastic benefits.
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information. | ||